Hudson Valley Private Chef

Farm-to-table cuisine for Hudson Valley estates

Seasonal menus. Flawless service for estates and private residences. CIA-trained. NDA-ready.

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Hudson Valley • Westchester • Dutchess County — Farm-to-table sourcing
Partnerships with local Hudson Valley farms and producers
Seasonal menus highlighting regional ingredients
White-glove service for estates and private residences
Staff coordination for multi-course dinners (6–50+)

CIA-Trained • NYS Certified Sanitarian • ServSafe • NDA-Ready

Hudson Valley Private Chef Services

Private Dinners

Intimate seated experiences from 6–16 guests with custom wine pairings.

Estate Events

Cocktail receptions and seated dinners up to 200+ with full staff coordination.

Weekly Meal Prep

Performance nutrition and wellness menus tailored to medical needs.

Frequently Asked

What's your lead time?

48–72 hours for dinner parties; 2–3 weeks for large events. Rush service occasionally available.

Pricing?

Private dinners from $1,400 chef fee + ingredient cost. Event quotes provided after consult.

Do you bring staff?

Yes—vetted servers, sommeliers, and support staff as needed.

Dietary accommodations?

Full allergen protocols, kosher-style prep, and medical nutrition planning.

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Concierge reply within 24 hours.

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